Monday, 23 January 2017

Getting to the Cour(gette)


There has been some panic about the 'great courgette crisis' in the UK (https://www.theguardian.com/world/2017/jan/22/courgette-crisis-cold-weather-spanish-farmers-hope-worst-over) that has been linked to flooding and snow in areas, like Murcia, in Spain. These weather conditions might well reflect climate change but historically they do get snows in that region about every 15 years. The current upside, for the farmers, is that there has been a rocketing of prices for all vegetables (also including broccoli) produced in that region (it certainly illustrates how dependent, at this time of the year, the UK is on vegetables grown in Southern Europe). It might even (temporarily?) curb the odd recent habit of 'refashioning' courgettes into 'pasta' in restaurants.

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