It's Just Not Cricket!

There are lots of people predicting that insects will increasingly replace traditional animal sources of protein in our diets (https://www.theguardian.com/environment/2018/nov/09/dan-barber-20-years-from-now-youll-be-eating-fast-food-crickets). Certainly, they can be cultured much more quickly than beef, chicken, lamb and pork and are associated with nothing like the same environmental problems. There is not actually much anatomical difference between a locust and a prawn (the former possibly has the cleaner diet) but I still think that people (not withstanding the popularity of "I'm a Celebrity: Get Me Out of Here") will have to be inventive to get the population heavily into insect grub.