There has been a flood of stories about a new enthusiasm for a whole range of exotic fungi for food preparation in the UK driven by a desire to develop 'plant-based foods' as alternatives to meat and seafood (https://www.theguardian.com/lifeandstyle/2020/jan/25/vegan-veganism-exotic-mushrooms-shiitake-meat-substitute). I know it will be seen as hair-splitting but fungi are an entirely separate Kingdom of life from the plants. It would be more accurate to describe the new foods as being 'non-animal based'. If we are going to eat another Kingdom, we might as well be Biologically accurate.
This blog may help people explore some of the 'hidden' issues involved in certain media treatments of environmental and scientific issues. Using personal digital images, it's also intended to emphasise seasonal (and other) changes in natural history of the Swansea (South Wales) area. The material should help participants in field-based modules and people generally interested in the natural world. The views are wholly those of the author.
Sunday 26 January 2020
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