'Ed Chilli Breeder

The spiciness of chillis on the Scoville scale, is determined by their capsaicin content. For 10 years, the spiciest chilli was the Carolina Reaper, with just over 1 m Scoville units. Its crown has now been taken by Pepper X, weighing in at a massive 2.69 m heat units (https://www.theguardian.com/world/2023/oct/17/pepper-x-spiciest-guinness-world-records). Both the Carolina Reaper and Pepper X were bred by one Ed Currie. As someone with a slightly amusing name, it's nice to find something similar occurring in the world of plant breeding.