Monday, 8 April 2024

Plants We Used to Use 498. Wild thyme

Wild thyme (Thymus polytrichus) is commonly consumed in foods. It flavours meat and vegetable dishes; can be added to bread dough and has been used to make a 'tea'. Medically, thyme has been applied for breathing problems, as well as kidney and bladder disorders.

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Wooden Tops 20. Horse chestnut

Horse chestnut wood is rather weak but has been used to make furniture. Its absorbant properties, however, make it ideal for fruit racks an...