Saturday, 1 February 2020

Plonking it Down

Studies suggest that up to 85% of wine-producing land is threatened by climate change (https://www.independent.co.uk/environment/climate-change-crisis-wine-production-france-bordeaux-burgundy-new-grape-varieties-a9305596.html). One of the ways of dealing with this might be to introduce new varieties of grape, enabling us to have a glass of wine as sea levels rise.

No comments:

Seeing the Changes 2183

Early ripening fruit may seem convenient but some folk think it confirms environmental stress. There's also a possibility th...