Saturday, 23 December 2023

Plants We Used To Use 180. Glasswort

Glasswort (Salicornia sp) is also known as 'marsh samphire'. It's crisp and very salty, if eaten raw. Glasswort can also be pickled or cooked like asparagus.

No comments:

Ice, Baby, Ice!

  Freshwater accounts for only a tiny percentage of water on the planet. It's declining. An assessment, by scientists at the Universitie...