This blog may help people explore some of the 'hidden' issues involved in certain media treatments of environmental and scientific issues. Using personal digital images, it's also intended to emphasise seasonal (and other) changes in natural history of the Swansea (South Wales) area. The material should help participants in field-based modules and people generally interested in the natural world. The views are wholly those of the author.
Thursday, 12 January 2023
Sealing the Deal
When it comes to food, animals have no concept of human 'ownership'. Anglers in Essex are reportedly distressed, that a seal trapped in the Rochford Reservoir is treating the location, as its personal Waitrose (an upmarket UK food store) (https://www.theguardian.com/environment/2023/jan/11/anglers-despair-as-trapped-seal-eats-essex-lakes-stocks). The Rochford Reservoir has been stocked with fish by Marks Hall Fisheries. Seals are not normally found in freshwater, so this beastie got in by mistake. The animal (a protected species, unlike the fish), has eluded capture, for almost a month. The anglers think it's a crime to be eating 'their' fish. What do they expect the seal to do, before it's recaptured and returned to the sea?
Subscribe to:
Post Comments (Atom)
Wooden Tops 16. Hawthorn
As Hawthorn wood is strong and closely-grained, it's often used for carving. This wood is also employed to make tool handles, as well a...
-
Greater spearwort ( Ranunculus lingua ) has been used in traditional medicine to treat rheumatism, skin conditions and digestive problems.
-
Green buckwheat ( Fagopyrum tartaricum ) is also called 'Tartar buckwheat'. It's a domesticated food plant, producing kernels. ...
-
Daily shots of my fully compostable Oyster mushroom pot, received for Christmas. Omelettes ahoy!
No comments:
Post a Comment