Local Lamb

It's a bit local! Gower saltwater lamb is the first British food to be given protection under the UK's Independent Geographical Indication Scheme (https://www.theguardian.com/business/2021/aug/11/gower-lamb-is-first-british-food-to-get-protection-under-post-brexit-scheme). The meat is from sheep grazing and breeding on the marsh plants (including Samphire and Sea lavender) between tides. The diet of the sheep is said to give the meat a distinctive (and price-enhancing) flavour.