This blog may help people explore some of the 'hidden' issues involved in certain media treatments of environmental and scientific issues. Using personal digital images, it's also intended to emphasise seasonal (and other) changes in natural history of the Swansea (South Wales) area. The material should help participants in field-based modules and people generally interested in the natural world. The views are wholly those of the author.
Saturday, 23 March 2024
Plants We Used to Use 450. Tormentil
Tormentil (Potentilla erecta) roots and leaves have a slightly bitter, astringent taste, which is said to be refreshing and invigorating. This plant is also prepared as a 'tea' to treat diarrhoea; stomach problems and fever. Tormentil tincture, an alcoholic root preparation, can be applied to small cuts to stop bleeding. It can also be diluted in water, as a mouthwash.
Subscribe to:
Post Comments (Atom)
With Your Christmas Turkey?
Devi Sridhar (University of Edinburgh) is reminding folk about the distinct probability of a pandemic stemming from Bird 'flu. She note...
-
Greater spearwort ( Ranunculus lingua ) has been used in traditional medicine to treat rheumatism, skin conditions and digestive problems.
-
Green buckwheat ( Fagopyrum tartaricum ) is also called 'Tartar buckwheat'. It's a domesticated food plant, producing kernels. ...
-
Daily shots of my fully compostable Oyster mushroom pot, received for Christmas. Omelettes ahoy!
No comments:
Post a Comment