Wednesday, 20 March 2024

Plants We Used to Use 441. Sweet alison

The young leaves, stems and flowers of Sweet alison (Lobularia maritima) are all edible. Flowers have been served with caviar, lamb/game meats and tomato salads. In Spain, this plant also has some traditional medical applications.

No comments:

Improving the Country's Health?

  An Imperial College London study notes substantial UK health gains to be made from net zero carbon actions. These are largely a consequenc...