Tuesday, 26 March 2024

Plants We Used to Use 460. Upright yellow oxalis

Upright yellow oxalis (Oxalis europaea) leaves; flowers; seed pods and roots are all edible. A plant infusion was used to treat fevers, stomach cramps and nausea. This herb could also be used as a poultice.

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CRISPR and Conservation

CRISPR or 'gene editing' is a powerful tool for subtly changing an organism's DNA. Conservationists are generally fo...