Wednesday, 28 February 2024

Plants We Used to Use 377. Salsify

Salsify (Tragopogon porrifolius) can be grated or thinly-sliced to be eaten raw. It can also be boiled and mashed with butter like parsnips. Salsify's mild flavour has been likened to oysters.

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Sandwich Island Saga 39. Extreme weather events

It's not, of course,  just flash floods that will increase with global heating. Heat waves, droughts and wild fires will all become more...